Swamp Bites
Watch out they got a bite! A combination of tenderized Breaded Alligator & Alligator Kickers (similar to an Alligator Boudin ball) served with a spicy Remoulade Sauce
Watch out they got a bite! A combination of tenderized Breaded Alligator & Alligator Kickers (similar to an Alligator Boudin ball) served with a spicy Remoulade Sauce
Dill Pickle Chips Hand Breaded and Fried, Served with Ranch
Chips Smothered in Fred’s Famous Queso Cheese Sauce made with Andouille Sausage, Green Chilies & Monterey Jack Cheese, Lettuce and Pico de Gallo – Add Chicken $4.50
Hand-Breaded to Order and Fried Crispy Served with Marinara and Sweet Thai Chile Sauce
A Wisconsin favorite – Yummy little Cheese Morsels with a Garlic Bread coating, Fried Golden Brown and with Ranch and Marinara
Creamy Crab & Shrimp with a Hint of Cilantro & Jalapeno Served with Warm Tortilla Chips
1 lb Served with your Choice of Sauce: Mild, Medium, and Hot. Served with Carrots & Celery and either Ranch or Bleu Cheese
Smoked Tuna Dip served with Shredded Lettuce, Jalapeños, Diced Tomatoes and Warm Tortilla Chips
Served with your choice of side: Red Beans & Rice, “Loaded” Baked Potato Salad, French Fries, Fried Okra, Smoked Cheddar Mash, Sweet Potato Tots + $1.50
Two Tortillas filled with Blackened Mahi, Shredded Green Cabbage, Avocado Ranch & Pico de Gallo
Crispy Fried Popcorn Shrimp tossed in our Spicy Creamy Sauce, Shredded Cabbage, and Fresh Pico de Gallo.
Fried Flounder with Shredded Cabbage, House-made Remoulade, Shredded Cheese, and Fresh Pico de Gallo
Blackened Chicken, Shredded Cabbage, Jalapeno Ranch, Shredded Cheese and Fresh Pico de Gallo
All oysters served by the half dozen at Market Price
Due to the volatility of oyster availability and area of origin, all oyster sales are final.
Char-Grilled with Butter, Garlic and Romano Cheese
A Char-Grilled Oyster in White Wine and Worcestershire Butter Sauce topped with Cajun seasoning and Romano Cheese
A Char-Grilled Oyster in a Jerked Butter Sauce with Parmesan and Romano Cheese
A Regional Favorite Cheyenne, Brown Sugar and Spices
3 each of our Char-Crilled Oysters, 12 in total served on driftwood plank
*No Substitutions
With Butter, Garlic and Parmesan Cheese
Creole Butter, Andouille Sausage & Parmesan Cheese
With Spinach, Garlic, Bacon, Cream Cheese & Parmesan Cheese
With Butter, Garlic, Jalapeño Peppers & Parmesan Cheese
3 each of our Traditional Baked Oysters, 12 in total served on driftwood plank
*No Substitutions
Shucked and served on the half shell with a side of Horseradish.
Served with Fries
Served on a Brioche Bun and with your Choice of Side: Red Beans & Rice, “Loaded” Baked Potato Salad, French Fries, Fried Okra, Smoked Cheddar Mash, Sweet Potato Tots + $1.50
Fred’s Signature Burger Seared to Perfection
Additional Burger Toppings:
Applewood Bacon $1 | Pepperjack Cheese 50¢ | American Cheese 50¢ | Cajun Queso Cheese 50¢ | Caramelized Onions 75¢
Whale of a Sandwich – a Generous Filet of Flounder, Fried and Topped with Thousand Island Bacon Slaw
Fried Chicken Breast with Applewood Smoked Bacon, Pepperjack Cheese and House Ranch
A pile of Large Shrimp, Good Ole Cajun Spicy Remoulade along with Shredded Lettuce and Tomato on Leidenheimer French Bread
Fried American Alligator with Andouille sausage, good ole Cajun spicy remoulade with shredded lettuce and tomato
Cajun Marinated Chicken Breast, Grilled and topped with Provolone and Applewood Smoked Bacon
Blackened Red sh on top of our Egg Noodle Alfredo, served with a Sundried Tomato Butter
Grilled or Blackened Chicken on top of Linguine Pesto Alfredo
Gulf Shrimp and Louisiana Crawfish Sautéed in a Creole Stew Served with White Rice
All entrees served with your choice of side:
Red Beans & Rice, “Loaded” Baked Potato Salad, French Fries, Fried Okra, Smoked Cheddar Mash, Sweet Potato Tots + $1.50
Parmesan Crusted Flounder baked and topped with Lump Crab, Fresh Basil, and Lemon Butter
Fresh Gulf Shrimp served Fried, Grilled or Blackened
6oz Filet of Mahi Char-Grilled with a Skewer of Grilled Gulf Shrimp topped with Lemon Butter
14 oz. House Cut Ribeye, Grilled to your liking, topped with Cowboy Butter
Crawfish and Cornbread stuffed Triple Tail, Baked and topped with Beurre Blanc
A Dozen Fried Shrimp topped on a Bed of Smoked Gouda Cheese Grits Drizzled with a Tasso Cream Sauce
4 Jumbo Crab Stuffed Shrimp topped with Lemon Butter
A full plate of Fresh Catch, Gulf Shrimp and Fried Scallops
A pair of Clusters of Steamed Snow Crab Legs Served with Butter
A Florida must. A Tart Key Lime filling with a Graham Cracker Crust, Raspberry Sauce and Whipped Topping
Add Cheese $0.50
Chicken Tenders and Fries
Fried Fish Nuggets & Fries